Event: Salta 2018

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PROGRAM:

Tecnical and comercial update of pulses.

08:00 – 9:00 – Accreditations
09:00 – 9:30 – Welcome and official actions for the sector.
09:30 – 10:10 – Ing. Agr. Osvaldo Figueroa – Handling weeds of difficult control on beans crops. Should we only worry about Amaranthus and SARG?
10:10 – 10:20 – Questions.
10:20 – 11:00 – Ing. Agr. Marcelo Salgado & – Ing. Agr. Norma Casadelrrey – Handling diseases during bean’s crop. Sclerotinia, bacteriosis and fungal diseases. It’s economic impact on the productive scheme.
11:00 – 11:10 – Questions.
11:10 – 11:30 – Coffee break.
11:30 – 12:10 – Ing. Agr. Ricardo Fernandez Pancelli (Update on pesticide residues on EU – Probable prohibition of Glyphosate as desiccant in beans) – Management strategies to not exceed the maximum residue limits, drying alternatives, handling of residues. Presentation of chickpeas results from Cordoba.
12:10 – 12:20 – Questions.
12:20 – 14:00 – Lunch
14:00 – 15:00 – Markets modules – Panel with exporters, processors and producers with interaction and debate with the public.
15:00 – 15:10 – Questions
15:10 – 16:00 – Dr. Enrique Erize, Novitas S.A. – China as a determining factor in the global market of vegetal and animal proteins.
16:00 – 16:15 – Questions.
16:15 – 16:40 – Coffee break.
16:45 – 17:30 – Dr Salvador Di Stefano – Politic and economic perspectives. What to expect for 2018 and projection for 2019, election year.
17:30 – 17:40 – Questions.
17:40 – Closure.